Yamato Japan’s Menu & Prices 2022

Yamato Japan’s Menu & Prices Lunch Specials

Yamato Japanese Menu Yamato Steak House in Japan is most famous for its steak and sushi. They have several menu choices that include an all-day menu, as well as lunch menus that are open from 11, am until 3 am on Saturdays and Mondays.

Yamato’s offers a wide range of options for ordering, including via phone or in person, and ordering online. Online ordering is a quick and efficient method to receive your order promptly.

 

Item Size Price

Appetizers

Age Tofu $4.95
Shumai $6.95
Tuna Tataki $9.95
Beef Tataki $10.95
Yakiton $5.95
Mori Sunomono $7.95
Seaweed Salad $3.95
Cucumber Crab Salad $3.95
Soft Shell Club $8.95
Gyoza $6.95
Edamame $3.95
Vegetable Tempura $6.95
Chicken Tempura $6.95
Shrimp Tempura $7.95
Calamari Tempura $7.95
Sushi Sampler 5 pcs – tuna, salmon, yellowtail, shrimp $8.95
Sashimi Sampler 12 pcs – tuna, salmon, snapper, yellowtail $10.95
Tuna Cocktail tuna orange, shredded radish with ponds sauce $9.95
Fried Rice
Vegetable Fried Rice $2.99
Chicken Fried Rice $5.99
Beef Fried Rice $5.99
Shrimp Fried Rice $5.99
Yamato Fried Rice shrimp, chicken, beef $8.99

Side Order

Miso Soup $1.50
Chicken Soup $1.50
House Salad $1.95
Steam Rice $1.50
Teriyaki
Chicken Teriyaki $13.95
Sirloin Steak Teriyaki $17.95
Salmon Teriyaki $16.95
Shrimp Teriyaki $17.95
Shrimp and Chicken Teriyaki $17.95
Steak and Chicken Teriyaki $17.95
Steak and Shrimp Teriyaki $18.95
Agedashi Tofu Teriyaki $9.95
Tempura
served with soup, salad and rice
Shrimp Tempura 9 pcs $15.95
Chicken Tempura $13.95
Vegetable Tempura $12.95
Yamato Tempura shrimp, scallops, crab stick, vegetable $18.95
Udon
Shrimp Tempura Udon, California Roll $16.95
Vegetable Tempura Udon, Shrimp Tempura Roll $15.95
Seafood Udon, California Roll $17.95
Yakisoba fried thin Japanese noodles served with vegetables and chicken in special sauce $12.95

Special Dinner

served with soup, salad, and rice

Shabu Shabu thin-sliced beef and vegetables with chef’s special dipping sauce $39.95
Yosenabe shrimp, scallops, clam, salmon, tofu, vegetable soup $16.95
Yokizakana broiled fish – salmon, tuna, mid-rare, beef, medium rare, with choice of sat or teriyaki sauce with fried rice and hot vegetable $18.95

Combination Plate

A – Per Person green salad, miso soup, sunomano, gyoza 3 pcs, sushi 4 pcs, sashimi 6 pcs, broiled fish – salmon, shrimp tempura 2 pcs, rice and dessert $27.00
B – Per Person miso soup and salad, yakidon, gyoza, broiled fish – salmon, shrimp, sashimi and sushi 4 pcs and California roll, rice and dessert $35.00
B – Per Person miso soup and salad, yakidon, gyoza, broiled fish – salmon, shrimp, sashimi and sushi 4 pcs and California roll, rice and dessert $35.00

From Kitchen

served with soup, salad, steamed rice

Ton Katsu gently breaded portion deep-fried with Yamato special sauce $12.95
Chicken Katsu $13.95
Beef Katsu $14.95
Bulgogi marinated thin-sliced beef $13.95
Korean BBQ marinated rib $15.95

From Sushi Bar

Chirashi Dinner assorted fish on top of a bowl of rice $17.95
Tekka Don tuna on top of rice $18.95
Unagi Don eel on the top bowl of rice $17.95
Hibachi
includes teppan shrimp appetizer, soup, salad, vegetables and steamed rice, fried rice, additional 5 change will be added to your bill when two adults share one dinner
Vegetables $12.95
Chicken $13.95
Salmon $16.95
Shrimp $17.95
Scallops $17.95
Sirloin Steak $19.95
Filet Mignon $21.95
Lobster $25.95
Korean BBQ $19.95
Combinations
Chicken and Shrimp $17.95
Chicken and Scallops $17.95
Sirloin Steak and Chicken $19.95
Sirloin Steak and Shrimp $21.95
Sirloin Steak and Scallops $21.95
Sirloin Steak and Lobster $25.95
Filet Mignon and Chicken $21.95
Filet Mignon and Shrimp $23.95
Filet Mignon and Scallops $23.95
Filet Mignon and Salmon $23.95
Filet Mignon and Lobster $27.95
Shrimp and Salmon $21.95
Shrimp and Salmon $22.95
Korean BBQ and Shrimp $22.95

Hibachi Chef’s Specials

Chef’s Specials sirloin steak shrimp and chicken $26.95
Chef’s Catch lobster, shrimp, and scallops $28.95
Chef’s Recommendation filet mignon, lobster, and chicken $29.95
Chef’s Favorities filet mignon, lobster, shrimp, and chicken $35.95
Chef’s Banquet filet mignon, lobster, shrimp, scallops and chicken $39.95
Yamato Special filet mignon, lobster, shrimp, Korea bbq $36.95
Children’s Menu
combine any two items on the children’s menu for an additional $2 substitute sirloin steak for filet mignon for an additional $2
Chicken $7.95
Sirloin Steak $8.95
Shrimp $8.95
Scallops $9.95
Filet Mignon $10.95

History

The steak and sushi restaurant has been the cornerstone of the local community for many years. They are well-known for their contemporary version of traditional Japanese dishes and the use of high-quality, fresh ingredients.

In one location, Crawfordsville, Indiana, they serve authentic, high-quality Japanese food to their customers. They provide exceptional services to their customers and have kept the business running for a number of years.

Reviews

In general, this restaurant offers an inviting and relaxed environment for diners. With a variety of options, including kids’ menus and a kid’s menu, there’s something for everyone at this restaurant at any moment of the day!

The restaurant is most well-known for its sushi, which comes in many varieties, but the most well-known is most popularly the California roll. The sushi is prepared using fresh ingredients, which contributes to the exceptional quality which has become a standard.

A lot of customers are impressed by the fast and reliable service the restaurant offers. Alongside the numerous sushi rolls and other sushi options, they also offer the Hibachi chicken is a very popular menu.

The staff who serve customers in Yamato is known for being pleasant and polite. They are always friendly and are willing to answer any queries that customers might have.

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